Friday, December 20, 2013
FFWD - Recipe Swap Onion "Carbonara"
Does this look like pasta to you? It does to me, so I can only assume that is where the dish got its name from. However, don't be fooled - this week's French Friday with Dorie recipe is for creamed onions with bacon.
I made a half batch and used it as a side dish with my meals this week. It tastes pretty good, but it won't be on rotation at my place because of the cream. (I used light cream, but I am fully aware that this still does not make it virtuous.)
To see what the other Doristas thought of this dish, visit the LYL section of the website.