Friday, November 30, 2012

FFwD - Beef daube with carrots & elbow macaroni


This week's FFwD recipe is Beef [cheek] daube with carrots & elbow macaroni.  There are no cheeks here - just beef.

This was absolutely delicious, and a complete meal in a pot:

 
 
 
 
To see what the other FFwD cooks thought, visit the LYL section of the website.

11 comments:

Finla said...

pasta is a fav of us her ein the family and this pasta dish looks so good.

Michelle Muse said...

I made this one last year..very hearty and filling! It looks great.

Not Quite Nigella said...

Beef daube is heavenly! I've never made it myself but have eaten it and it's such a favourite. If I see it on a menu I always have to order it :)

Mardi @eatlivetravelwrite said...

Wasn't this spectacularly tasty? I wasn't sure but it worked out really well!

Cher Rockwell said...

This was good wasn't it? Beef cheeks or not :-)

yummychunklet said...

Seems like some people are having trouble finding the cheeks. Your dish looks great!

Blond Duck said...

That sounds wonderful!

Margaret O said...

No cheeks here either. Wonder what they taste like!!

Looks perfectly delicious.

Kathy said...

Loved this with or with out the cheeks! I love one pot meals!! Looks delicious!!

Elaine said...

I loved this one as well, but didn't get a chance to post about it. One pot meals are such time savers and perfect for this time of year. Your daube looks so tasty.

Kayte said...

Looks like the perfect comfort food to me!