Friday, February 18, 2011

FFwD - Pancetta Green Beans



Beanz means Heinz ...

Err, well, not quite. These are not baked beans, but green beans, with pancetta. They are this week's French Fridays with Dorie recipe. Yep, green beans twice cooked with salty pieces of fried pancetta. They tasted like beans - with pancetta.

If you like beans, you can see lots more at the FFwD LYL section for this week.  

14 comments:

A Busy Nest said...

These look like an easy side dish with lots of flavor!x

gaaarp said...

Looks good!

Brenda said...

Thanks for that, I'm always looking for sides to go with my mains....there are not enough posts on side dishes out there : )

yummychunklet said...

Agreed. Not much to say about this dish other than green beans with pancetta. =D

Lorraine @ Not Quite Nigella said...

What a coincidence! I just received some lovely beans in my f&v delivery! :) Thanks for the suggestion!

Ivy said...

These look delicious.

Cher said...

That made me smile!

Elaine said...

I love baked beans, but I also loved these. The contrast of the green beans against the blue of your plate is so pretty.

♥Sugar♥Plum♥Fairy♥ said...

Didn post this week but sure wanna try these and ur looks so perfect!

tricia s. said...

These were a hit at our house (and Nana's). Great results for such little effort - and we appreciated the "little effort" this week ;)

Beth said...

I'm enjoying watching you all cook along with Dorie!

Kris' Kitchen said...

Nice photo!

Steph said...

Ah, what's not to like! Bacon & pancetta make everything better (even Heinz beans!!) Your beans look delicious!

jillbert said...

Ha, well, I'm glad they didn't taste like something other than beans and pancetta. They look nice!