Tuesday, August 18, 2009
Applesauce spice bars
I have been sadly neglecting this blog over the last week or so, because life has run away without me. My boss was on holidays last week, and I found myself engulfed by work duties to the extent that when I wasn't working, I needed to be miles from a computer.
Accordingly, here I am, at another Tuesday with Dorie, and I haven't done any more blogging since last week, and I apologise sincerely for not having done much visiting either. Hopefully, now my boss is back, life will go back on track and settle down into its usual rhythm, which includes plenty of baking and blogging. (Ha, yes, I missed him at work - but don't tell him that!)
Our host this week is Karen from Something Sweet, and she has selected Applesauce Spice Bars. These were up my alley - fruity and spicey and ever so nice. The only part that I didn't care for was the glaze, maybe because I overdid it a little and it set hard, like toffee, making it difficult to cut. However, the next time I make these (and I really did like them, so would be happy to make them again), I will leave off the glaze.
Having fought bitterly with my computer to launch a browser, any browser, this evening, it is now way past my bedtime and I have nothing else to add. However, do go check out all the lovely spicy, saucy applesauce spice bars made by other TWD bloggers, and smell the cinnamon coming off the page. If you are tempted to make them, Karen will have the recipe on her site.